Chef De Partie (Hospice)

Mint People are looking for talented, enthusiastic and passionate Chefs to join our team at a Venues in the area!

We are looking for a Full-Time Temporary Chef to cover for 6 months, working Monday - Friday 4 days per week.

Job includes but is not limited to:

• Preparing specific food items and meal components at your station.


• Following directions provided by the head chef.


• Collaborating with the rest of the culinary team to ensure high-quality food and service.


• Keeping your area of the kitchen safe and sanitary.


• Stocktaking and ordering supplies for your station.


• Working with specialised foods of a variety of textures to suit patients conditions (for instance Dysphagia and problems with swallowing)


You will need to have an Existing DBS issued within the last 3 years for this role

If you're passionate, reliable and get the job done, we'd love to hear from you so please apply today!

It is ideal if for this role you drive, and have access to your own vehicle as some of the venues can be remote.

Please note all candidates must have the right to live and work in the UK and possess Right to Work documentation.